Brisket

By: Stephanie

Dec 15 2011

Tags: , , , ,

Category: Morsel

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Aperture:f/5.3
Focal Length:40mm
ISO:400
Shutter:1/5 sec
Camera:NIKON D3000

Here’s one from a while back – Lulu’s brisket from Thanksgiving. When I think ‘brisket’ I usually think stringy, dry, and cotton ball-tasting meat but this was extremely tender and flavorful. I’ll need to get the recipe sometime!

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