Kumquat Tea

By: Stephanie

Oct 12 2010

Tags: , , , , , , , , , ,

Category: Restaurants

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Aperture:f/20
Focal Length:32mm
ISO:1600
Shutter:1/1 sec
Camera:NIKON D3000

A new favorite of mine: hot kumquat tea, sour and pulpy, with just a little sweetness. Jinju tea can also be served cold, sometimes with aiyu jelly, pearls, or dried plums (suanmei) which add more sourness.

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